IRMG's Vision for the MENA Region
Under the guidance of Managing Director Faraz Shafi, the culinary landscape of the MENA region is undergoing a significant transformation. With its flagship concept, Kelly's Cajun Grill, already established in the vibrant UAE market, the company is now poised to introduce another exciting addition, Suki Hana. This expansion not only highlights the company's dedication to quality and flexibility but also reflects its commitment to offering diverse culinary experiences. With eight distinct concepts in its portfolio, including Suki Hana, the company aims to redefine dining experiences across the Middle East. Entrepreneurs are invited to join this culinary journey through franchise opportunities, promising a rich tapestry of flavors tailored to the region's diverse tastes. Under Faraz Shafi's leadership, the company is set to make a lasting impact on the MENA region's dining scene.